A non-profit organization dedicated to education with regard to the culture and use of herbs
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   Products   >   Tea Time with the Madison Herb Society Recipe Sample   
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Cucumber Tea Sandwiches


4 oz. cream cheese
2 T. c. finely chopped parsley, basil, tarragon, or mint
8 slices wheat bread
1/2 cucumber, sliced very thinly into rounds
2 radishes, thinly sliced
butter

Combine cream cheese with herbs and mix with rubber spatula. Spread cream cheese mixture on 4 slices of bread; layer with cucumber and radish slices. Spread remaining bread slices with butter and place butter-side-down over radishes. Trim crusts; cut sandwiches in halves or quarters.